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Kueh Bahulu turns mouldy well before expiry date

STOMPer Moldycake was appalled when he realised that a container of Kueh Bahulu that he had purchased had turned mouldy well before the listed expiry date.

Said the STOMPer:

"I bought two containers of Bahulu Cake from the Sheng Siong outlet at Serangoon North.

"I made the purchase on the 20th of January for the Lunar New Year holidays.

"The first container was consumed within a week of purchase, and there was nothing wrong with it.

"However, when I opened the second container, I was appalled when I realised that the cakes had turned mouldy.

"The expiry date listed on the bottom of the container was 6th of February, 2012.

"I'm surprised at how the cakes could have turned mouldy as I had stored it under normal conditions, as I did with all the other Chinese New Year snacks I bought.

"I would advise anyone else who purchases this brand of Bahulu Cakes to be careful and to make sure that the cakes are edible."

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Keywords:  mouldy food
LOL
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7 comments
senseonsands said   on 2 Feb, 2012   Report as offensive  
Always check food before eating!
serene_82 said   on 2 Feb, 2012   Report as offensive  
Why always think that before expiry, food cannot turn bad?

It's like thinking before warranty ends, a product cannot spoil!
gentlemen said   on 2 Feb, 2012   Report as offensive  
It means you buy the natural product,without preservative (防腐劑).
GleekBerry said   on 1 Feb, 2012   Report as offensive  
If they conditions are right, it might even have become moldy after a few days! *gasp* what is this sorcery? Oops, I mean science.
Actblur21 said   on 1 Feb, 2012   Report as offensive  
er... made in china... that was already expired 2 years ago maybe (fake expiry date?)
intresting said   on 1 Feb, 2012   Report as offensive  
on the side note. this snack tends to turn moldy faster than others.
Lookbehindyou said   on 1 Feb, 2012   Report as offensive  
Just because you can't close the lid properly does not mean you can come to stomp and complain.