STOMP - Singapore Seen - 'Medium rare' steak looks raw, but chef refuses to put it back on grill

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Got service or not?

Posted on 10 Jun 2011

'Medium rare' steak looks raw, but chef refuses to put it back on grill

STOMPer beef boi went to a shop in Ang Mo Kio to enjoy his steak, but when he ordered it medium rare, what was served seemed more like raw, he said.

beef boi wrote (June 10):

"Raw or medium rare?

"I went to a shop named Happy Chef to eat.

"Ordered a medium rare sirloin steak...and I got this.

"So I wonder is this 'raw' or 'rare'?

"I requested that the chef cook it a little more and she said that this is what I ordered.

"I doubt the chef cut the meat to check before serving me.

"The outlet is along Ang Mo Kio Street 54."

Click on thumbnails for larger image

Keywords: uncooked food , raw

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Rated

by 2 STOMPer(s).

4155 Views

21 comments

VingraciaClaire said on 8 Aug, 2011 Report as offensive

This looks like the standard Medium Rare. If you want something less bloody, get Medium or Well Done.

In the states, their standards for steaks are higher than ours. Medium Rare could be entirely pink on the inside.

Please refer to Wikipedia on steaks if you really are that clueless about the true-blue Medium Rare.

nhr2dd77 said on 15 Jun, 2011 Report as offensive

looks medium rare to me.. you not happy, you go to the kitchen and cook yourself la..

superdollar said on 12 Jun, 2011 Report as offensive

wat the hell????? thats medium rare wat?

terusterang said on 12 Jun, 2011 Report as offensive

I suggest you order "Well Done" in future. Nothing to dispute.

mashilover said on 12 Jun, 2011 Report as offensive

if you dun dare to eat medium rare then dun. dun hao lian call medium rare . This is medium rare, i eat before medium rare more raw than u. when u cut blood comes out.. u sibei noob la

HaizSian said on 12 Jun, 2011 Report as offensive

Looks medium rare to me!!!

Joann381 said on 12 Jun, 2011 Report as offensive

stomper, you've always eaten at coffee shop that's why. they don't know what is medium rare!

just because you've been eating wrongly cooked steak your whole life! doesn't mean the chef who cooked it correctly deserves this abuse from you!

Chris.1988 said on 12 Jun, 2011 Report as offensive

Come on ! This is too rare , considering the fact that he rested the steak for a least a few minute before cutting it open (Resting a meat increase its done-ness ) , , medium rare steak should be seared outside with around 50-60% red center and a thin layer of pink surrounding the red ,this red chuck of meat is definitely underdone , its somewhere between rare or blue rare , it's edible but not advisable unless it is waygu of good grade .